Hong Kong. A ramen shop with a touch of Japanese lacquerware

 

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Hong Kong-based communication and design firm A Work of Substance signed a new cult shop for ramen aficionados in the commercial area of the Wan Chai district, Hong Kong. Ebisoba Ichigen is a Japanese food chain whose success is based on the upgrade of an old ramen recipe that uses shrimp broth.

Source: Hong Kong. A ramen shop with a touch of Japanese lacquerware

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